Meat processing lines KONETEOLLISUUS container type, etc.

Container-type meat processing lines
Meat enters the container in half carcasses (pork) and quarters of carcass (beef). Other types of meat can also be processed in the container: mutton, game, venison, etc. Containers for slaughtering livestock and for processing fish are also offered.
The container is used for cutting bone meat (band saw), loosening meat (tenderizer), slicing meat into slices and layers (slicer), production of semi-finished products such as steaks and entrecotes (meat press), minced meat (meat grinder) and chopped cutlets (forming chopped cutlets), vacuum packaging (vacuum machine), weighing with a label (scales with a label).
All KONETEOLLISUUS products
About KONETEOLLISUUS
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reliability
The equipment has excellent performance characteristics and is designed for long-term operation. -
HYGIENE
KONETEOLLISUUS meat processing equipment is made from materials with high hygienic properties. -
quality
An effective quality control system guarantees high reliability not only of each machine, but also of its components
NEW TECHNOLOGIES GROUP
Contact us or your local dealer for more information on certifications, features, reviews, pricing, stock availability and delivery terms for KONETEOLLISUUS products.
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